County Heirlooms
Recipes and Reflections from Prince Edward County
Equal parts memoir, cookbook, and love letter, County Heirlooms: Recipes and Reflections from Prince Edward County collects stories and recipes from chefs, farmers, and other food producers who are making their mark in Prince Edward County. Each contributor offers a glimpse into what fuels their love for food, and what keeps them doing what they do—from cultivating honeybees and growing heirloom tomatoes to cooking for two or for crowds. Featuring 42 interviews, recipes, and photos, County Heirlooms is a celebration of food in all its forms.
Royalties from sales of the book will support Food to Share, a PEC-based initiative working to address food insecurity.
Recipes and Reflections from Prince Edward County
Equal parts memoir, cookbook, and love letter, County Heirlooms: Recipes and Reflections from Prince Edward County collects stories and recipes from chefs, farmers, and other food producers who are making their mark in Prince Edward County. Each contributor offers a glimpse into what fuels their love for food, and what keeps them doing what they do—from cultivating honeybees and growing heirloom tomatoes to cooking for two or for crowds. Featuring 42 interviews, recipes, and photos, County Heirlooms is a celebration of food in all its forms.
Royalties from sales of the book will support Food to Share, a PEC-based initiative working to address food insecurity.
Recipes and Reflections from Prince Edward County
Equal parts memoir, cookbook, and love letter, County Heirlooms: Recipes and Reflections from Prince Edward County collects stories and recipes from chefs, farmers, and other food producers who are making their mark in Prince Edward County. Each contributor offers a glimpse into what fuels their love for food, and what keeps them doing what they do—from cultivating honeybees and growing heirloom tomatoes to cooking for two or for crowds. Featuring 42 interviews, recipes, and photos, County Heirlooms is a celebration of food in all its forms.
Royalties from sales of the book will support Food to Share, a PEC-based initiative working to address food insecurity.
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“County Heirlooms offers both tantalizing, approachable recipes and candid conversations with food producers, brewers, entrepreneurs and food stylists... Wollenberg and Leigh Nash succeeded in throwing a really fab dinner party.”—Harrowsmith
“Prince Edward County is home to some of the best culinary finds in Ontario, so it’s no surprise that a new cookbook pays tribute to the region known for wineries, five-star bed-and-breakfasts and fine dining. Take a trip to Canadian wine country through stories and recipes from chefs, farmers and food producers in the area, who break down everything from growing the perfect heirloom tomatoes to cooking for a crowd.”―Ontario Culinary
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Leigh Nash is the publisher of Assembly Press. She has also served as publisher at House of Anansi Press and Invisible Publishing, has an MFA in Creative Writing, and has published one poetry collection, Goodbye, Ukulele.
Natalie Wollenberg owns and operates (alongside her husband, Drew) Jackson's Falls Country Inn and 555 Brewing, which are located in Milford and Picton, Ontario. Originally from Australia, she's a former nurse who now calls Prince Edward County home. She is also the author of County Social: Vignettes from Prince Edward County’s Drinkmakers. -
Publication date: July 10, 2020
ISBN: 9781988784519
eISBN: 9781988784601
Paperback: 192 pages
